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CHANTERELLES SEASON

Pfifferlinge1

Chanterelle salad

Seasonal salad with fried chanterelles

and roasted bread chip
10,50 €

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Chanterelle soup

with sage oil and crispy bacon

6,90 €

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„Tarte flambeé“ with chanterelles,

red onions, bacon and cherry tomatoes
10,90 €

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Rib-Eye-Steak

with baked potato, tomato butter

and chanterelles crème
21,50 €

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Salmon pieces

with tagliatelle served in chanterelles cream,

rocket pesto and parmesan
19,50 €

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Viennese Schnitzel of veal

potatoes with rosemary and fried chanterelles

20,50 €

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